Yes! At the end, you’ll sit down and enjoy your handmade pasta meal paired with the wines you’ve tasted.
Why choose 360° Cooking Class?
Do not hesitage to give us a call. We are an expert team and we are happy to talk to you.
+39 3398734846
360cookingclassexperience@gmail.com
Step into the heart of Florence for a hands-on pasta-making experience paired with an unforgettable wine tasting in florence—where every sip is designed to match what you cook.
In this class, you’ll learn to make fresh pasta from scratch, from mixing and kneading the dough to shaping classic formats like pappardelle or ravioli, then pairing them with traditional sauces that bring out true Tuscan flavor. But the real twist? While you cook, you’ll enjoy a guided tasting of 7 iconic Italian wines, traveling from North to South Italy—a delicious journey through regions, grapes, and stories in every glass.
This isn’t just a tasting on the side: it’s a full wine pairing experience. Each wine is selected to complement your handmade pasta and the meal you’ll sit down to enjoy at the end. Expect a relaxed, social atmosphere, expert guidance, and that perfect balance between learning, laughing, and savoring.
If you’re looking for wine tasting in florence with something truly immersive, this is the ultimate blend of Italian cooking class + wine experience—and you’ll leave with real skills you can recreate at home (and a new favorite bottle or two).
Rosso Crudo Restaurant
Via dei Servi 85R, Florence, Italy
2:30 Hours
Make fresh pasta, sip 7 iconic wines from North to South Italy, and learn perfect pairings—an unforgettable wine tasting in Florence while you cook.
You’ll make fresh pasta from scratch (knead, roll, shape), prepare classic sauces, and enjoy a guided wine tasting in Florence with 7 iconic wines.
You’ll taste 7 iconic Italian wines from North to South, chosen to show different regions and styles, and to pair beautifully with the meal you cook. Vermentino, Trebbiamo, Chianti Classico, Nobile di Montepulciano and more
Our handmade pasta class is held in a cozy, rustic tuscan restaurant, in central Florence, near the iconic Duomo.
Not at all. This class is beginner-friendly—our chefs guide you step by step, and you’ll leave with techniques you can recreate at home.
Yes! At the end, you’ll sit down and enjoy your handmade pasta meal paired with the wines you’ve tasted.
